2011 Top 10 New & Notable and Top 10 Best Value Restaurants


Happy Hour at Autre Monde

happy hour

Welcome back happy hour to Chicago with Autre Monde!

Happy Hour specials will run on Tuesdays and Wednesdays starting on July 28th from 5-7pm for guests seated at our bar.

(Not available for tables seated in the dining room or on our patio)

On Tuesdays we proudly offer 1/2 price wines by the glass.  Our wine list changes often, so you can explore a different wine or region every week!

On Wednesdays come try any of our specialty cocktails for 1/2 price-including “The Best of the West” featured cocktail, which changes every week.

Cheers!


86 Hunger

86 hunger

For the month of September, Autre Monde is proudly supporting the Greater Chicago Food Depository in its fight for the Second Annual Hunger Action Month “86 Hunger” campaign.

We are featuring a specialty cocktail, the Bourbon Peach Smash, and will donate 10% of the profits sold during the month to the Greater Chicago Food Depository.

Please show your support by enjoying a delicious cocktail for a great cause!


Fall Mixology Class

fall image

In our continuing cocktail class series, House Mixologist and Bar Manager, Becci Visconti West demonstrates how to turn your favorite summer coolers into drinks suitable for the upcoming cooler months.

September 12 from noon-3pm

Class fee is $50 and includes a light lunch and a cocktail tasting

RSVP to Autre Monde 708-775-8122


Mediterranean Grilling Class

Grilling

 

Autre Monde and Carnivore are teaming up to host a Mediterranean Grilling Class on our patio. (Rain or Shine)

August 8, 2015 from Noon to 2pm

This class will focus on:

  • Where to purchase high quality fish and meat
  • How to work with your butcher and fishmonger
  • How to use med spice blends, sauces and rubs
  • Interact and ask questions from our Chefs

Class is $50 and will include a light lunch and specialty cocktail

RSVP to Autre Monde 708-775-8122


Summer Mixology Class

summer cocktails1

We have been waiting for the warmer weather!  Please join us for our continuing cocktail series on Saturday, June 27th from 12pm to 3pm.

Our Bar Manager and Mixologist, Becci Visconti West will be featuring spins on classic summer cocktails, showing you how to pack your cocktail kit for road trips and vacations, lunch, recipes and much more!

$50


Mothers Day

mothers day

3 Courses for $40

1st Course (Choose one)

Andalusian White Gazpacho

Gravalax, Traditional Garnish

Honey & Herb Whipped Ricotta, Toasted Brioche

Spring Greens, Marconas, Manchego

Hummus & Ajvar Spreads, Pita

2nd Course (Choose one)

Eggs Benedict

Breakfast Paella

Truffled Soft Polenta, Poached Egg

Housemade Chicken Sausage, Vesuvio Tomato, Fried Egg

Grilled Hangar Steak, Fried Eggs, Chimichurri

3rd Course (Choose one)

Chocolate Hazelnut Pot de Creme

Housemade Mint Gelato

Olive Oil Cake, Fresh Whipped Cream, Berry Coulis

Children’s & A la Carte Items available


Wine Dinner

wine dinnerHosted by Riccardo Curabastro, this 5-course reception and dinner will highlight the wines that have made Franciacorta a top wine destination. April 23rd, 6pm. $95


Spring Mixology

sangriaLearn everything you ever wanted to know about Sangria. This hands-on class includes a light lunch and sampling of the finished product! We will discuss the history of sangria, making custom ice cubes and much more! April 11th at Noon. $50


Easter Brunch

easter brunchJoin us Easter Sunday for a pre-fixe limited choice three course menu. A children’s a la carte menu will also be available. 10am-2pm $35


Montalbano Farms – CSA Sign up.

Montalbano2 Autre Monde is thrilled to announce our status as a pick up location for CSA shares, from Montalbano Farms. Per participant requests, there are a few changes from last year. Our pick up day will now be Saturdays. Montalbano has some new initiatives of their own. Sign up in March for the share that fits your needs and take advantage of Early Bird Savings. For more information or to enroll, please visit Montalbano Farms at http://www.montalbanofarms.com/csa/